600 Chestnut Avenue
Trenton, N.J. 08611

(609) 396-6300
(609) 396-3926 Fax

Lunch Menu

Antipasti Caldi - Hot Appetizers
Antipasti Freddi - Cold Appetizers
Zuppe - Soup
Farenacei - Pasta
Vitello - Veal
Pollo - Chicken
From the Land & Sea
Ala Carte
Desserts
Healthy Choices
Lunch Wines

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Antipasti Freddi - Cold Appetizers

Roasted Peppers.....6.95
served with provolone cheese and anchovies

Clam Cocktail.....5.95
clams on the halfshell served with cocktail sauce

Shrimp Cocktail.....9.95
four shrimp served with cocktail sauce

Special Amici Milano Salad.....6.95
chopped antipasto served flavored with our special dressing

Scungilli Salad.....7.95
celery, olives, and onions marinated in a seasoned olive oil

Calamari Salad.....7.95
calamari, celery, olives, and onions marinated in seasoned olive oil

Hearts of Palm.....6.95
with artichokes

Caesar's Salad.....4.95
fresh romaine lettuce with seasoned croutons laced with our homemade caesar dressing

Wine Suggestions:
White:  Moletto Pinot Grigio
Red:  Montevina Zinfandel

Index


Antipasto Caldi - Hot Appetizers

Clams Casino.....6.95
prepared our special style

Escargot Bourguinonne.....7.95
poached in a subtle blend of butter, lemon, and garlic

Mussels Marinara.....6.95
served in a spicy red sauce

Stuffed Mushrooms.....6.95
fresh mushrooms stuffed with seasoned crab meat

Steamed Clams.....6.95
and clams served in their own broth and drawn butter

Fried Calamari.....7.95
served with marinara sauce on the side

Frogs Legs.....8.95
sautéed in garlic, lemon and butter

Wine Suggestions:
White:  Shale Ridge Chardonnay
Red:  R. Falchini Chianti Colombaia

Index


Zuppe - Soup

Baked French Onion.....3.50
served in a crock

Soup of the Day
Cup.....2.00
Bowl.....3.00

Index


Farenacei - Pasta

All served with House Salad

Gnocchi.....7.95
prepared with fresh potatoes served with mushroom, garlic and our award winning marinara sauce

Manicotti.....7.95
stuffed with ricotta cheese and served in our marinara sauce

Cheese Ravioli.....7.95
served in our meat sauce

Fettuccine Alfredo.....7.95
egg noodles in a cream and cheese sauce with chopped sausage

Pasta Primavera.....7.95
vegetables in a cream and cheese sauce

Pasta with Broccoli or Spinach.....7.95
sautéed in a garlic and olive oil

Tortellini alla Panna.....6.95
meat tortellini in a rich cream and cheese sauce

Vodka Rigatoni.....7.95
vodka and prosciutto served in a light pink sauce "house specialty"

Linguine.....8.95
your choice of red or white clam sauce

Vegetable Ravioli.....8.95
served in a champagne cream sauce (or your choice of any of our sauces)

Linguine with Chicken, Shrimp and Broccoli.....9.95
sautéed in a white wine garlic sauce

Wine Suggestions:
White:  Borgo Magredo Pinot Grigio
Red: Undurraga Merlot

Index


Vitello - Veal

Served with House Salad and Vegetable

Veal and Peppers.....7.95
veal cubes with fresh green peppers in our special red sauce

Eggplant Parmigiana.....6.95
topped with mozzarella cheese and eggplant served in a casserole with marinara sauce

Veal Piccata.....8.95
sautéed in light garlic, butter, lemon, mushrooms, wine and capers

Veal Parmigiana.....8.95
breaded veal darped with mozzarella cheese and laced with our meat sauce

Veal Francaise.....9.95
dipped in egg, sautéed in butter, lemon and laced with white wine

Veal Genovese.....9.95
superbly sautéed with artichoke hearts, shallots and mushrooms in a wine sauce

Veal Marsala.....9.95
lightly floured and sautéed in a mushroom and marsala sauce

Veal Sorrentino.....10.95
prosciutto, eggplant, mozzarella in our award winning marinara sauce

Veal "Quattro Formaggio".....10.95
tender veal sautéed with swiss, blue, mozzarella, and parmigiana cheese, served in a light cream and cheese sauce

Wine Suggestions:
White: Hacienda Chardonnay
Red:  Grand Cru Merlot

Index


Pollo - Chicken

Served with House Salad and Vegetable

Chicken Cacciatore (Mom's Style - small pieces on the bone).....7.95
prepared in wine sauce with mushrooms

Seasoned Chicken.....7.95
tender, bite size pieces prepared with our special seasoning

Chicken Parmigiana.....7.95
topped with fresh mozzarella and a red sauce

Chicken Piccata.....7.95
sautéed in butter, lemon and white wine with mushrooms and capers

Charcoal Chicken (Boneless).....6.95
marinated chicken charcoaled and served with sliced tomatoes

Chicken Fantasia.....8.95
chicken topped with ricotta cheese, spinach, mozzarella cheese with a light marinara sauce

Chicken Marsala.....8.95
gently sautéed in a mushroom sauce and marsala wine

Chicken Jerusalem.....8.95
chicken, mushrooms, artichoke and garlic sautéed and served in a light brandy cream sauce

Chicken Milano (Jack's Chicken Surpise).....9.95
sautéed with mushrooms, asparagus, artichokes, sundried tomatoes and sliced tomatoes in a white wine and light dijon mustard sauce

Chicken Salvatore.....10.95
boneless chicken topped with lump crab meat, mozzarella and asparagus in a champagne cream sauce

Wine Suggestions:
White:  Pietrafitta Vernaccia
Red:  Montevina Zinfandel

Index


From the Land & Sea

Served with House Salad and Vegetable

STEAKS AND CHOPS

Open Face Delmonico.....8.95
tender steak served on fresh bread, topped with mushrooms and served with french fries or vegetables

Open Face Filet Mignon.....9.95
prepared au jus with mushrooms on fresh bread, served with french fries or vegetable

Lamb Chops.....9.95
three lamb chops prepared any style

Wine Suggestions:
Red: Veramonte Cabernet Sauvignon


FROM THE SEA

Broiled Scallops.....8.95
served in a lemon butter sauce

Stuffed Flounder.....8.95
stuffed with crab meat

Broiled Flounder.....7.95
served in a lemon butter sauce

Shrimp Scampi.....8.95
sautéed in lemon butter sauce

Shrimp Marinara.....8.95
sautéed in our award winning marinara sauce

Scallops Marinara.....8.95
sautéed in our award winning marinara sauce

Scallops Parmigiana.....7.95
breaded scallops baked with mozzarella cheese finished with marinara sauce

Wine Suggestions:
White: Callaway Sauvignon Blanc
Red:  Rodemount Shiraz-Cabernet

Index


Ala Carte

Pasta Garlic & Oil.....2.00

Asparagus.....4.00

Broccoli.....3.00

Baked Potato.....2.00

Hot Peppers.....2.95

Spinach.....3.00

Garlic Bread.....1.50

Garlic Bread Formage.....3.00

Index


Desserts

Your server will present our lovely dessert tray, however, here is a listing of some of our favorites:

Our Own Homemade Tiramisu

Vanilla Ice Cream

Chocolate Ice Cream

Lemon Sorbet

Orange Sorbet

Tartuffo's:  White Raspberry or Manhattan

Assorted Homemade Desserts

Featured Desserts for the Day.....3.00
Ask Your Server

Fresh Fruit in Season.....3.00
Ask Your Server

Index


Healthy Choices

Bottled Water.....1.50
Small Pellegrino.....1.50
Large Pellegrino.....5.00
Fresh Lemon Juice.....2.00
Fresh Orange Juice.....2.00

Index


Lunch Wines

Featured Wines for the Day
(By The Glass)
$3.00
Red or White and White Zinfandel

~ WHITE WINES ~

Moletto Pinot Grigio (Italy).....18.00
a delicate subtly complex wine with an elegantly fruited bouquet and crisp finish

Forest Glen Chardonnay (California).....16.00
young, ripe and intense, offering spicy pineapple, pear, citrus and apple flavors that are concentrated and lively

Pietrafitta Vernaccia (Italy).....18.00
a medium-bodied, well-balanced wine with a crisp, earthly finish that imparts the intensity to match veal, poultry, and very rich seafood or light pasta

Borgo Magredo Pinot Grigio (Italy).....18.00
a beautifully structured wine of delicacy, finesse and subtle depth of flavor, with a clean, fragrant bouquet

Hacienda Chardonnay (California).....13.00
a real value in Chardonnay, good ripe peach and apple flavors balanced by toasty oak elements and ample acidity

Callaway Sauvignon Blanc (California).....18.00
medium-light yellow, pleasant citrus, herbal grassy aroma, medium body, soft, fleshy flavors with a touch of citrus and a hint of sweetness

~  RED WINES  ~

Crane Lake Merlot (California).....14.00
a soft, round wine full on intense fruit and complexity, this is an excellent example of the Merlot variety

Veramonte Cabernet Sauvignon (Chile).....17.00
an assertively fruity, intense Chilean Merlot, with herb and berry aromas and flavors

R. Falchini Chianti Colombaia "Collie Senesi" (Italy).....24.00
clear ruby color with berries and spice aroma, dry and light bodied, lots of berry fruit with a lingering finish

Montevina Zinfandel (California).....20.00
soft, medium-bodied with good berrylike fruit, a well composed, carefully made wine that drinks nicely

Rosemount Shiraz/Cabernet (Australia).....14.00
crisp and straightforward, slightly spicy, it shows pleasant black cherry flavors, remaining harmonious and polished

Trinchero Family Cabernet Sauvignon (California).....15.00
medium-bodied, brilliant ruby color, a touch of black currant and other subtle varietal characteristics, clearly a food wine.

Undurraga Merlot (Chile).....12.00
the perfect choice for those who find Cabernet Sauvignon too heavy, but still enjoy red wine

~  BLUSH WINE  ~

Montevina White Zinfandel (California).....12.00
this offering is fruity and medium dry with a beautiful blush of color

Index